Wholegrain
No Heat Treatment

Amaranth
flakes

Food Nutrient Content per 100g
Proteins 10,3 g
Fats4,3 g
Carbohydrates69,1g
Dietary Fiber4 %
Energy Value364 kcal

Amaranth flakes are a high-quality, balanced and nutritious snack made from specially selected varieties of amaranth. These tiny flakes have a refined taste and rich texture, making them the perfect companion for an active and healthy lifestyle.

What makes our
amaranth flakes unique?

Naturalness

Our flakes are made exclusively from natural ingredients without the addition of artificial colors and preservatives

Nutritional value of amaranth

Amaranth is considered one of the most valuable crops for nutrition, and our flakes contain all its benefits

Protein and vitamins

Amaranth flakes are a great source of protein and important vitamins that support your energy levels and boost your immunity

Amaranth flakes do not contain gluten, are rich in vegetable protein, Ca, Fe, Mg, Mn, P, Zn, vitamins of group B A, C, E, K, Omega-3 unsaturated fatty acids. Omega-6 and Omega-9, a lot of fiber.

How to use
amaranth flakes?

Pour boiling water over the amaranth flakes, cover and let it infuse. Add honey, nuts, dried fruits to taste, or use as a side dish.

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